This study optimized nanosuspension characteristics of Curcuma xanthorrhiza rhizome extract by reducing particle size and polydispersity index while enhancing curcuminoid entrapment efficiency. Ethanol-extracted rhizome powder was spray-dried and formulated via ionic gelation using a 2² factorial design with polyvinylpyrrolidone (PVP, 1–2%) and stirring speed (300–400 rpm) as variables. Characterization included morphology, particle size, polydispersity index, zeta potential, and entrapment efficiency. Optimization using Minitab 20 yielded spherical particles with smooth surfaces, 370.3 nm size, 0.469 polydispersity index, 29.7 mV zeta potential, and 75.99% entrapment efficiency. The optimal formulation (2% PVP, 301.5 rpm) achieved a composite desirability of 0.8379. Dissolution testing (USP Apparatus I, pH 6.8, 180 min) showed 37.65% ± 0.16 release and DE₁₈₀ of 88.05% ± 0.70. Release kinetics followed the Korsmeyer–Peppas model (R² = 0.8292), with an exponent (n = 0.2067) indicating Fickian diffusion. These findings confirm that PVP concentration and stirring speed significantly influence the physicochemical and dissolution properties of curcuminoid nanosuspensions, supporting their potential for diffusion-controlled drug delivery systems.
Curcuma zanthorrhiza Roxb. (temulawak) rhizome is widely used in traditional medicine, either alone or in combination with other natural ingredients. Its curcuminoid content, a class of polyphenolic compounds, exhibits diverse pharmacological activities including antioxidant, anti-inflammatory, antidiabetic, hepatoprotective, and antibacterial effects [1–3]. Recent reviews highlight broader therapeutic potential, such as anticancer and anti-aging properties, reinforcing its relevance in modern phytotherapy [4,5]. Despite these benefits, curcuminoids suffer from poor aqueous solubility and low bioavailability, limiting clinical application [6,7]. Nanoparticle-based formulations, particularly those prepared via ionic gelation, have been proposed to overcome these limitations [8–10].
A preliminary study by Arifin et al. reported nanosuspensions with particle size of 399.3 nm, polydispersity index of 0.597, and entrapment efficiency of 73.37% [11]. These parameters require improvement to enhance performance. Small particles possess high surface free energy, which promotes agglomeration during storage [12,13]. Steric stabilization using non-ionic polymers is a common strategy to prevent aggregation. Polyvinylpyrrolidone (PVP) is widely employed as a stabilizer, effectively preventing particle growth and improving long-term colloidal stability [14,15]. Cellulose derivatives such as hydroxypropyl methylcellulose (HPMC), hydroxypropylcellulose (HPC), hydroxyethylcellulose (HEC), and methylcellulose (MC) also serve as effective stabilizers in nanoparticle systems [10]. PVP, a hydrophilic homopolymer, coats particle surfaces via hydrogen bonding, forming a hydrodynamic boundary layer [16]. Stabilizer selection is therefore critical for producing stable nanosuspensions. Previous studies demonstrated that stabilizer-mediated curcumin nanosuspensions achieved dissolution rates up to 91% [17]. Additionally, increasing stirring speed enhances solvent–chitosan interactions, resulting in smaller particle sizes [8].
Graphical abstract
Factorial design provides a systematic approach to optimize nanoparticle formulations, enabling identification of significant factors and their interactions that influence particle size, polydispersity index, and entrapment efficiency [11]. Accordingly, this study aimed to evaluate the effects of PVP concentration and stirring speed on the formulation of temulawak nanosuspensions prepared by ionic gelation. A 2² factorial design (Minitab 20) was employed to optimize response variables, followed by spray drying and dissolution testing using USP Apparatus I to determine the release mechanism of curcuminoids from the maltodextrin matrix [7,14,15].
MATERIALS AND METHODS
|
Material |
Supplier/Manufacturer |
Country |
|
Temulawak (Curcuma zanthorrhiza Roxb., orth. var.) rhizomes |
BALITTRO (Indonesian Spice and Medicinal Crops Research Institute) |
Indonesia |
|
Ethanol 96% |
Local supplier |
Indonesia |
|
Curcuminoid standard |
Merck KGaA |
Germany |
|
Methanol pro analysis |
PT Smart-Lab |
Indonesia |
|
Distilled water |
Local supplier |
Indonesia |
|
Maltodextrin |
MakingCosmetics.com Inc. |
USA |
|
Sodium tripolyphosphate |
Arrow Fine Chemicals |
India |
|
Chitosan |
Sarchem Laboratories Inc. |
USA |
|
Polyvinylpyrrolidone (PVP K-30) |
DC Fine Chemicals |
Spain |
|
Glacial acetic acid |
Local supplier |
Indonesia |
|
Sodium hydroxide |
Local supplier |
Indonesia |
|
Potassium dihydrogen phosphate |
Local supplier |
Indonesia |
|
Ethanol 70% |
Local supplier |
Indonesia |
|
Instrument |
Brand/Model |
Country |
|
Kinetic macerator |
IKA® RW 20 digital |
Germany |
|
Magnetic stirrer |
Thermolyne Cimarec 2 |
USA |
|
Particle size analyzer (PSA) |
Malvern, type 1203893 |
UK |
|
Spray dryer |
EYELA SD-1000 |
Japan |
|
pH meter |
HANNA Instruments HI 221 |
USA |
|
Rotary evaporator |
Heidolph |
Germany |
|
Transmission electron microscope |
TEM Jeol 1010 |
Japan |
|
UV–Vis spectrophotometer |
Shimadzu UV-1900 |
Japan |
|
Moisture analyzer |
Local supplier |
Indonesia |
|
Spray dryer |
Buchi B-290 |
Switzerland |
|
Dissolution apparatus type I |
Pharma Test |
Germany |
METHODS
Extraction and Drying of Curcuma zanthorrhiza Extract
Temulawak rhizome powder (800 g) was macerated with 8 L of 96% ethanol for 24 h, followed by kinetic maceration for 6 h. The residue was re-macerated four times (3 h each) with 4 L of fresh solvent. Combined filtrates were concentrated using a rotary evaporator at 100 rpm. Spray drying was performed with maltodextrin (DE 10–12) as carrier at 160 °C inlet and 80 °C outlet temperatures, yielding 240.16 g of dried extract [18,19].
Characterization of Dried Extract
The dried extract was examined organoleptically, moisture content was determined using the Karl Fischer method, and particle size distribution was analyzed by sieving [18–20].
Preparation of Nanosuspensions
A factorial design (2²) was employed with polyvinylpyrrolidone (PVP) concentration and stirring speed as factors (Table 1).
Table 1. Factorial design for nanosuspension formulations
|
Ingredient |
Concentration (%) |
F1 |
F2 |
F3 |
|
Temulawak dried extract |
0.44 |
0.44 |
0.44 |
0.44 |
|
Chitosan 0.2% : NaTPP 0.1% |
2:1 |
2:1 |
2:1 |
2:1 |
|
PVP |
1 |
2 |
1 |
2 |
|
Stirring speed (rpm) |
300 |
300 |
400 |
400 |
Chitosan (0.2 g) was dissolved in 100 mL of 1% acetic acid using a magnetic stirrer for 24 h. Sodium tripolyphosphate (NaTPP, 0.1 g) was dissolved in 100 mL distilled water. Dried extract equivalent to 0.22 g concentrated extract was dissolved in 50 mL distilled water to obtain a 0.44% solution. Chitosan solution was mixed with extract solution and stirred at 300–400 rpm for 10 min. The mixture was added dropwise into PVP solution (1–2%) and stirred for 30 min. NaTPP solution (0.1%) was added dropwise at a ratio of chitosan:NaTPP = 2:1, at one drop every 3 s, while stirring at 300–400 rpm for 1 h until a homogeneous nanosuspension was formed [8,11,12].
Characterization of Nanosuspensions
Physical stability
Samples were stored at room temperature (25–30 °C) for 7 days and observed for changes in color, odor, and sedimentation [13].
Morphology
Nanosuspension samples were diluted (1:10), dropped onto Cu substrate grids, dried, stained with 2% uranyl acetate, and examined using TEM (Jeol 1010) [9].
Particle size distribution
Dynamic light scattering (DLS) was performed using a Malvern particle size analyzer. Two drops of nanosuspension were diluted with 20 mL distilled water. Measurements were conducted at 25 °C, at a scattering angle of 173°, in polystyrene cells. Hydrodynamic diameter and polydispersity index (PDI) were obtained from three replicate measurements
Zeta Potential Characterization
Zeta potential was measured using a Zetasizer (Malvern, type 1203893) at 25 °C. Two drops of nanosuspension were placed into a cuvette and diluted with 5 mL distilled water. Stability was considered acceptable when the zeta potential exceeded ±30 mV, indicating sufficient electrostatic repulsion to prevent aggregation [16].
Entrapment Efficiency
Entrapment efficiency was determined for the four nanosuspension formulations. Samples were centrifuged at 15,000 rpm for 45 min, and the supernatant was separated from the residue. The supernatant was homogenized using a vortex mixer for 1 min, and absorbance was measured at 429 nm with a UV–Vis spectrophotometer. The concentration of unentrapped curcuminoids was calculated using the linear regression equation obtained from the calibration curve of curcuminoid standards (Y = −0.0027 + 0.0365X, R² = 0.9827). All experiments were performed in triplicate. Entrapment efficiency was calculated as:
Entrapment Efficiency (%) = [(Ct – Cf) / Ct] x 100
where (Ct) is the total curcuminoid concentration in the nanosuspension and (Cf) is the concentration of unentrapped curcuminoids [17].
Factorial Design Analysis
Response data (particle size, polydispersity index, and entrapment efficiency) were analyzed using a 2² factorial design with Minitab 20 software to evaluate the effects of factors and their interactions [5,10,11].
Optimization of Nanosuspension Formulation
Two independent variables were tested: PVP concentration (1–2%) and stirring speed (300–400 rpm). Dependent variables were particle size, polydispersity index, and entrapment efficiency. Optimization was performed using the response optimizer in Minitab 20, with target values set at 220 nm for particle size, 0.45 for polydispersity index, and 76% for entrapment efficiency [5,7,11].
Spray Drying of Nanosuspension
A total of 200 mL nanosuspension was spray-dried with 5% maltodextrin (10 g) as carrier. Spray drying was conducted at an inlet temperature of 160 °C and outlet temperature of 80 °C, yielding 2.7 g of dried extract powder [18,19,21].
Maximum Wavelength and Calibration Curve
The maximum absorbance wavelength of curcuminoids was determined by scanning a 10 ppm standard solution across 200–800 nm, yielding λmax at 425 nm. Calibration curves were prepared using curcuminoid standards at 5, 10, 15, 20, and 25 ppm, with absorbance measured at 425 nm. The regression equation obtained was Y = −0.0027 + 0.0365X (R² = 0.9827) [22-24].
Dissolution of Dried Nanosuspension
Dissolution studies were performed using USP Apparatus I with phosphate buffer medium (pH 6.8). Aliquots of 10.00 mL were withdrawn at intervals of 10, 15, 30, 45, 60, 90, 120, 150, and 180 min [16,23,25].
RESULTS AND DISCUSSION
Drying of Temulawak Extract
Spray drying of Curcuma zanthorrhiza rhizomes yielded a fine powder with a bright yellow color and characteristic aromatic odor. The average moisture content was 4.51% ± 0.73.
Figure 1. (A) Powder obtained from spray drying of temulawak extract. (B) Particle size distribution of dried extract powder.
Particle size distribution was expressed by D10, D50, and D90 values, representing the particle diameters below which 10%, 50%, and 90% of the population falls, respectively. The span value, calculated as (D90 − D10)/D50, indicates the width of the particle size distribution. Based on the regression equation, the results were D10 = 150.97 µm, D50 = 310.58 µm, D90 = 638.93 µm, with a span value of 1.5721 (≤ 2.5). These findings demonstrate a narrow particle size distribution and a homogeneous dispersion pattern of the dried temulawak extract powder [21,26,27]
Characterization of Nanosuspensions
Preliminary stability testing showed that, after 7 days of storage at room temperature, no turbidity or sedimentation was observed in any of the four formulations. The nanosuspensions remained as clear yellow liquids with a characteristic aromatic odor. Polyvinylpyrrolidone (PVP) acted as a steric stabilizer and surface coating agent, preventing agglomeration, enhancing redispersibility, and maintaining entrapment efficiency of the active compounds during formulation and storage [28-31].
Figure 2. Nanosuspension formulations after 7 days of storage at room temperature.
Morphological Examination of Nanosuspensions
Transmission electron microscopy (TEM, 30,000× magnification) revealed spherical particles with smooth morphology and an average size of approximately 200 nm. Particle morphology is critical, as deviations from sphericity may facilitate interparticle contact and lead to aggregation [32].
Figure 3. TEM morphology of nanosuspension particles (Jeol 1010, uranyl acetate staining). Images confirm spherical morphology and homogeneous dispersion [8,21,24].
Particle Size and Polydispersity Index
Particle size and polydispersity index (PDI) were determined using a Malvern Particle Size Analyzer (type 1203893). The results are presented in Table 2.
Table 2. Particle size and polydispersity index of nanosuspension formulations
|
Formula |
Particle Size (nm) |
Polydispersity Index |
|
F I |
589.4 |
0.432 |
|
F II |
351.3 |
0.469 |
|
F III |
339.3 |
0.457 |
|
F IV |
267.7 |
0.504 |
Figure 4. Particle size distribution of dried temulawak nanosuspension.
In pharmaceutical nanoparticle and nanosuspension formulations, particle sizes below 1000 nm are generally accepted as relevant for biopharmaceutical applications [33,34]. For PDI, values below 0.7 are commonly cited in the literature as indicative of sufficiently homogeneous particle size distribution suitable for nanosuspension formulations [35-37].
Zeta Potential Measurement
In the present study, the lower zeta potential values can be attributed to steric hindrance caused by PVP adsorption on the particle surface. Steric stabilization may maintain colloidal stability even when zeta potential values are relatively low (±15–25 mV), as the polymer layer suppresses coagulation [38,39]. Similarly, increasing concentrations of polyvinyl alcohol (PVA) have been reported to reduce zeta potential due to adsorption of non-ionic polymers on particle surfaces, which decreases the diffuse layer charge while providing steric stabilization [35,37,40].
Table 3. Zeta potential values of nanosuspension formulations
|
Formula |
Zeta Potential (mV) |
|
F I |
−30.2 |
|
F II |
−29.7 |
|
F III |
−28.9 |
|
F IV |
−28.3 |
Figure 5. Zeta potential characterization of nanosuspension formulations (F I–F IV) measured using a Malvern Zetasizer at 25 °C.
Entrapment Efficiency of Curcuminoids
Compared with previous findings (61.08–73.37%) [41,42], the present study achieved higher entrapment efficiency, indicating improved incorporation of curcuminoids into the nanosuspension system. Entrapment efficiency values in the range of 60–80% are commonly reported for curcumin nanoformulations and are considered suitable for pharmaceutical applications [33,34,43].
Table 4. Entrapment efficiency of nanosuspension formulations
|
Formula |
Entrapment Efficiency (%) |
|
F I |
67.64 |
|
F II |
75.93 |
|
F III |
68.13 |
|
F IV |
79.88 |
Factorial Analysis of Particle Size Response
Factorial design analysis revealed that both PVP concentration and stirring speed significantly reduced particle size, while their interaction showed a moderate effect (Table 5, Figure 6A–B). PVP acted as a stabilizer by capping particle surfaces, enhancing nucleation relative to growth, and thereby reducing particle size [30]. Smaller particles possess higher surface free energy, which may promote growth during storage; however, steric stabilization with non-ionic polymers such as PVP, PVA, or cellulose derivatives (HPMC, HPC, HEC, MC) can prevent agglomeration [44,45]. Increased stirring speed also reduced particle size by enhancing homogenization, promoting uniform supersaturation, and facilitating nucleation while preventing coalescence [46-48].
Table 5. Factorial analysis of particle size response
|
Factor/Interaction |
Effect |
p-value |
|
PVP concentration |
−134.3 |
0.006 |
|
Stirring speed |
−187.4 |
0.004 |
|
PVP × Stirring speed |
83.2 |
0.081 |
Figure 6. (A) Main effect analysis of PVP concentration and stirring speed on particle size. (B) Interaction effect of the two factors on particle size reduction in nanosuspension formulations.
Polydispersity Index (PDI) Analysis
Neither PVP concentration nor stirring speed significantly affected PDI (Table 6). Although statistically insignificant, interaction plots suggested that higher PVP concentration at 300 rpm reduced PDI, likely due to stronger steric stabilization. Stirring speed improved mixing homogeneity, leading to more uniform nucleation and narrower particle size distribution [47].
Table 6. Factorial analysis of polydispersity index response
|
Factor/Interaction |
Effect |
p-value |
|
PVP concentration |
0.0415 |
0.486 |
|
Stirring speed |
0.0298 |
0.613 |
|
PVP × Stirring speed |
0.0055 |
0.925 |
Zeta Potential Response Analysis
Factorial analysis showed that PVP concentration did not significantly affect zeta potential, while stirring speed had a significant effect (Table 7, Figure 6A–B). PVP adsorption masked surface charges, reducing absolute zeta potential values without compromising stability due to steric hindrance [44]. Higher stirring speeds produced smaller particles with larger specific surface areas, altering surface charge density and thereby influencing zeta potential [46].
Table 7. Factorial analysis of zeta potential response
|
Factor/Interaction |
Effect |
p-value |
|
PVP concentration |
−0.583 |
0.281 |
|
Stirring speed |
−1.450 |
0.021 |
|
PVP × Stirring speed |
−0.050 |
0.923 |
Influence of PVP and Stirring Speed on Zeta Potential
Polyvinylpyrrolidone (PVP), a non-ionic polymer, exhibited no statistically significant effect on zeta potential values. This behavior is attributed to its strong adsorption onto nanoparticle surfaces, forming a steric barrier that masks surface charges. Consequently, the absolute zeta potential value (ζ) tends to decrease, although colloidal stability remains favorable due to steric hindrance that prevents particle agglomeration [44].
In contrast, stirring speed significantly influenced zeta potential. Higher stirring speeds produced smaller droplets and narrower particle size distributions. These smaller particles possess greater specific surface area, which alters surface charge density and thereby affects zeta potential values [46].
Entrapment Efficiency Analysis
Table 8. Main effects and interaction effects on curcuminoid entrapment efficiency.
|
Factor |
Effect Size |
p-value |
|
PVP Concentration |
10.0200 |
0.000 |
|
Stirring Speed |
2.2167 |
0.000 |
|
PVP × Stirring Speed |
1.7300 |
0.000 |
Figure 7. Main effects of PVP concentration and stirring speed on entrapment efficiency (a) and interaction plot between PVP and stirring speed (B).
All factors and their interaction significantly affected curcuminoid entrapment efficiency. PVP enhances curcuminoid solubility via hydrophobic interactions and hydrogen bonding, facilitating encapsulation within the nanoparticle matrix. Moderate PVP concentrations improve entrapment efficiency by increasing solubility and forming a steric layer that reduces drug loss and prevents agglomeration. However, excessive PVP may increase viscosity and reduce entrapment efficiency.
Similarly, increasing stirring speed improves entrapment efficiency up to an optimal point. Faster stirring promotes better mixing and smaller particle formation, enhancing surface area-to-volume ratio and facilitating homogeneous contact between curcuminoid and polymer during gelation. Excessive stirring may disrupt gelation kinetics or cause drug leakage, thereby reducing entrapment efficiency [49].
Optimization of Nanosuspension Formulation
Formulation optimization was performed using the Response Optimizer tool in Minitab 19. Target values were set based on previous studies: particle size (219 nm), polydispersity index (0.45), zeta potential (30 mV), and entrapment efficiency (76%).
Figure 8. Optimization results using Minitab software.
The optimal formulation was achieved at 2% PVP concentration and 301.5 rpm stirring speed, yielding the following characteristics: particle size of 370.3220 nm, polydispersity index of 0.4689, zeta potential of 29.7106 mV, entrapment efficiency of 75.99%, and a desirability score of 0.8379. This desirability value approaches the ideal threshold of 1, indicating a high degree of optimization.
Spray Drying of Curcuminoid Nanosuspension
Spray drying was performed using an inlet temperature of 160 °C and outlet temperature of 80 °C. The process yielded 2.7 g of dry extract powder from Curcuma xanthorrhiza rhizome nanosuspension. The resulting powder was fine, bright yellow in color, and exhibited a characteristic aromatic odor.
Figure 9. Spray-dried nanosuspension powder of Curcuma xanthorrhiza extract.
Dissolution Study of Spray-Dried Nanosuspension
Dissolution testing was conducted to evaluate the release rate of curcuminoids entrapped within the nanoparticle matrix. The test employed USP Dissolution Apparatus I (basket type) at 100 rpm, 37 °C, using phosphate buffer pH 6.8 as the medium. Aliquots were collected over 180 minutes and analyzed spectrophotometrically at 425 nm. The standard calibration curve regression equation was:
y = -0.0027 + 0.0365x
Table 9. Percentage of curcuminoid dissolved over time (mean ± SD, n = 3).
|
Time (min) |
Rep. 1 |
Rep. 2 |
Rep. 3 |
Mean ± SD |
|
10 |
18.24 |
18.25 |
18.30 |
18.26 ± 0.03 |
|
15 |
26.19 |
26.39 |
26.40 |
26.33 ± 0.10 |
|
30 |
31.15 |
30.92 |
31.01 |
31.03 ± 0.10 |
|
45 |
32.36 |
32.50 |
32.87 |
32.58 ± 0.22 |
|
60 |
33.49 |
33.54 |
33.55 |
33.53 ± 0.03 |
|
90 |
35.62 |
35.58 |
35.62 |
35.61 ± 0.02 |
|
120 |
36.23 |
36.19 |
36.34 |
36.25 ± 0.06 |
|
150 |
36.93 |
36.80 |
36.90 |
36.88 ± 0.06 |
|
180 |
37.63 |
37.82 |
37.51 |
37.65 ± 0.13 |
|
DE180 |
87.36% |
88.76% |
88.02% |
88.05 ± 0.57% |
Figure 10. Dissolution profile of spray-dried nanosuspension of Curcuma xanthorrhiza rhizome extract
The dissolution profile shows a rapid initial release phase followed by a plateau, with the final percentage dissolved reaching 37.65 ± 0.128% at 180 minutes. The calculated Dissolution Efficiency (DE₁₈₀) was 88.05 ± 0.572%, indicating efficient release behavior. This release pattern is consistent with diffusion-controlled systems and supports the suitability of the formulation for matrix-based drug delivery platforms. The formulation exhibited rapid initial release followed by stabilization, suitable for diffusion-controlled drug delivery systems such as hydrophilic matrix tablets or PEG-based suppositories.
Release Kinetics Modeling
To elucidate the release mechanism, the dissolution data were fitted to various kinetic models: zero-order, first-order, Higuchi, and Korsmeyer–Peppas.
Table 10. Release kinetics equations and parameters for curcuminoid from maltodextrin matrix.
|
Model |
Equation |
R² |
n |
|
Zero-order |
Qt = 25.644 + 0.0819 X |
0.642 |
– |
|
First-order |
Qt = 25.191 e0.0028t |
0.553 |
– |
|
Higuchi |
Qt = 1.5031. e0.0028t |
0.774 |
– |
|
Korsmeyer–Peppas |
Qt/Q∾ = 0.3658 t 0,2067 |
0.829 |
0.2067 |
Among the models tested, the Korsmeyer–Peppas model exhibited the highest coefficient of determination (R² = 0.8292), indicating its suitability for describing the release behavior. The kinetic constant (K) was 0.3658, reflecting the relative release rate. The release exponent (n = 0.2067) was < 0.5, suggesting a Fickian diffusion mechanism, where drug release is primarily governed by diffusion through the maltodextrin polymer matrix.
Figure 11. Drug release mechanisms: Zero-order (A), First-order (B), Higuchi (C), and Korsmeyer–Peppas (D)
CONCLUSION AND FUTURE PERSPECTIVES
This study demonstrates the successful design and evaluation of a dual-release capsule integrating immediate-release cetirizine dihydrochloride with sustained-release pseudoephedrine hydrochloride, achieving a well-controlled biphasic drug delivery profile. The formulation met all pharmacopeial quality standards and exhibited predictable release behavior, with rapid cetirizine availability and prolonged pseudoephedrine release governed primarily by diffusion through the polymeric matrix. Kinetic modeling confirmed the mechanistic integrity of the system, highlighting the role of polymer composition in modulating drug release dynamics.
Beyond formulation performance, this work underscores the potential of multi-layered or multi-particulate capsule systems as versatile platforms for combination therapy. The ability to fine-tune release kinetics through excipient selection and matrix engineering offers a scalable strategy for optimizing therapeutic outcomes in complex conditions requiring both immediate and sustained pharmacological effects.
Future research should focus on establishing in vitro–in vivo correlation (IVIVC) to confirm the translational relevance of the dissolution profiles. Additionally, advanced characterization techniques such as imaging of matrix hydration and real-time drug diffusion studies could further elucidate release mechanisms. Clinical evaluation will be essential to validate the anticipated improvements in efficacy, safety, and patient adherence. Expanding this platform to other drug combinations may open new avenues for personalized and precision-controlled oral drug delivery systems.
Acknowledgements
The authors thank the Faculty of Pharmacy Faculty, Universitas Pancasila for permitting the use of the Lab Facilities.
Funding
Authors declare that there is no role of funding agency in the study design, collection, analysis and interpretation of data;in the writing of the manuscript.
Competing interests
The authors have no conflicts of interest to declare.
Authors’ contributions
Author DAR designed the study, wrote the protocol, performed the statistical analysis, and wrote the first draft of the manuscript. Author K.K. and MFA managed the analyses of the study. Author MFA, K.K., and JIF managed the literature searches. All authors read and approved the final manuscript.
REFERENCES